Physicochemical Characterization and Comparison of Commercial Varieties of Japanese Rice

Presenter Information

Baishali Das, Manipal School of Life Sciences
Ishita Chakraborty, Manipal School of Life Sciences
Indira Govindaraju, Manipal School of Life Sciences
H Noothalapat, Faculty ofLife andEnvironmental Sciences, Shimane University
Nirmal Mazumder, Manipal School of Life Sciences

Location

Manipal

Event Website

https://manipal.edu/mu/directorate-of-research/activities/mahesrf.html

Start Date

12-4-2023 11:30 AM

End Date

12-4-2023 1:00 PM

Description

Manipal Research Colloquium- 2023 aims to bring students, scholars, and scientists to this forum where discussion on a diverse range of topics from various streams (Health Sciences, Technical Sciences, Basic & Applied Sciences, Humanities & Social Sciences, and Management Sciences) will be taking place.

Recommended Citation

Das, Baishali; Chakraborty, Ishita; Govindaraju, Indira; Noothalapat, H; and Mazumder, Nirmal, "Physicochemical Characterization and Comparison of Commercial Varieties of Japanese Rice" (2023). Manipal Research Colloquium - 2023. 60.
https://impressions.manipal.edu/mrc/MRC-2023/Day1/60