Fungal endophytes of crop plants: diversity, stress tolerance and biocontrol potential
Document Type
Article
Publication Title
Egyptian Journal of Biological Pest Control
Abstract
Background: There is a growing perception among the scientific community to utilize endophytes in improving crop productivity. The presence of these microorganisms offers benefits to host plants that include enhanced resistance to various insect pests, increased fitness and improved tolerance to abiotic stresses including heavy metal pollutants and higher salinity, albeit with no harm to the environment. Main body: Since reports indicated that fungal endophytes afford protection to cereal crops from a wide variety of pathogenic microbes, in this short review, the diversity and potential of fungal endophytes of some major crop plants including rice, wheat, maize and sugarcane were discussed. Conclusion: Considering the global challenges caused by food security, there is an immediate need to look at effective and environmental friendly solutions to increase crop productivity and endophytes present a solution due to their long-term symbiotic association with their hosts. However, it remains critical to understand their functional significance and overall role in improving the host fitness in natural environments.
DOI
10.1186/s41938-023-00711-1
Publication Date
12-1-2023
Recommended Citation
Malarvizhi, K.; Murali, T. S.; and Kumaresan, V., "Fungal endophytes of crop plants: diversity, stress tolerance and biocontrol potential" (2023). Open Access archive. 7570.
https://impressions.manipal.edu/open-access-archive/7570